The simplest way to enjoy chives is to make a Korean-style savory pancake! Full recipe: My cookbooks: Maangchi’s Big Book of Korean Cooking: Maangchi’s Real Korean Cooking: Get my letter on the first day of every month! Stories, photos, & recipes: My Instagram, where I post photos: My Facebook for updates: Twitter where we share […]
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Buchu-japchae is Asian chives stir-fried with meat and vegetables. It’s usually served in Korean-Chinese restaurants with Kkotppang (Steamed flower-shaped buns). Full recipe: Kkotppang: Help others by translating the English caption into your own language: My cookbook, in English and German: My monthly letter: My Instagram: My Facebook: My Twitter:
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Today I’m going to show you how to make an easy kimchi called buchu-kimchi. It’s simple and fast to make but very delicious. I made it for my meetup & potluck … This article was gathered automatically by our news bot. We help YouTubers by driving traffic to them for free. The featured image in […]
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Today I’m going to show you a delicious, easy recipe for making Korean dumplings (aka mandu: 만두). Deliciousness of dumplings depends on the filling, and the mandu I’m showing today is made with only a few ingredients but is perfectly tasty and succulent, with a savory richness. Full recipe: Help others by translating this video’s […]
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